Starch and banga soup. Finally the Banga soup recipe has arrived and I'm soooo nice, there's a bonus section on how to make starch and another section on how to chop am! C'mon, starch is food for royalty! Some of you are asking "shey na the starch wey dem dey use for cloth you dey chop"?
While banga soup (as in this case) goes with starch, eba or fufu.
Nigerian soups are the trademarks of the ethnic group they originate from.
Most Nigerians soups incorporate many vegetables and protein, and are usually finished off with palm oil or a stew/sauce.
You can Cook Starch and banga soup using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients of Starch and banga soup
- It's of Raw starch.
- It's of Palm kernel 1kg (banga).
- What You needis of Banga soup spices.
- Lets Go Prepare of Beaf.
- Lets Go Prepare of River fish preferably.
- It's of Salt maggi crayfish.
You can serve with boiled white rice or starch (as in Delta style). Cooking tips for anyone who uses canned palm fruits concentrate. When the fish and beef are cooked, add the palm fruit concentrate and water and cook to desired consistency. Starch and Banga soup is a local delicacy common to the people of Delta state, Nigeria.
Starch and banga soup step by step
- Boil palm kernel till soft pound lightly in the mortar..
- Pour water and drain the oil.
- In a seperate pot season and steam meat alittle.
- Pour the drained palm kernel stock in a pot and put on heat allow to boil for about 10mins add the spices salt and maggi.And allow to cook.
- Pour the steamed meat taste for salt allow to cook until almost thick then d soup is ready..
- Dissolve the raw starch in a pot mix with water like pap,add a spoon of salt and cooking spoon of palm oil.put on heat and begin to stir..
- Continue stirring till it becomes thick then the starch is ready..
I was quite fortunate to locate a restaurant that sells it in Lagos state. It is also noteworthy that this is the same starch used to locally stiffen clothes, by laundry men. B ANGA soup is a common Nigerian soup prepared with extract of palm nuts. Its preparation varies from tribe to tribe. Banga soup and starch is a very delicious meal enjoyed by the people of Delta state in the southern part of Nigeria, though it's enjoyed around other part of the country.