Banga soup and starch. Hi Guys, So i'm back again and this time I'm with my Mum. I went home to Warri, Delta State where I was born and where I grew up. How to prepare Nigerian Catfish Banga soup and Starch(Original Delta Recipe)

C'mon, starch is food for royalty! Some of you are asking "shey na the starch wey dem dey use for cloth you dey chop"? This Banga soup is one of many delta state soups in Nigeria. You can Cook Banga soup and starch using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banga soup and starch

Lets Go Prepare of Banga 1/2 module (palm fruit).
What You needis of Goat meat.
Lets Go Prepare of Ice fish.
What You needis of Banga spice.
It's of Other seasoning.
What You needis of Starch.

While it is indigenous to the Deltas, it is also loved and enjoyed by both People from Edo state and While banga soup (as in this case) goes with starch, eba or fufu. You can serve with boiled white rice or starch (as in Delta style). Cooking tips for anyone who uses canned palm fruits concentrate. When the fish and beef are cooked, add the palm fruit concentrate and water and cook to desired consistency.

Banga soup and starch instructions

Cook the banga soft and extract the oil.
Put the extracted oil on fire.
Add ur meat.
Cook for a while add ur seasoning and bangs spices with grounded pepper.
Allow to thickinned then ready to serve.
This particular soup I added egusi thickening it.
How to made the starch dissolve the starch in water to be smooth add salt and oil then stir on fire till it smooth and and cook then ready to serve.

Nigerian soups are the trademarks of the ethnic group they originate from. Most Nigerians soups incorporate many vegetables and protein, and are usually Today Nigerians across communities enjoy all types of soups available. Starch and banga soup are also enjoyed by the Igbos, they call starch. B ANGA soup is a common Nigerian soup prepared with extract of palm nuts. Its preparation varies from tribe to tribe.