Banga soup and starch 😍😍. Finally the Banga soup recipe has arrived and I'm soooo nice, there's a bonus section on how to make starch and another section on how to chop am! C'mon, starch is food for royalty! Some of you are asking "shey na the starch wey dem dey use for cloth you dey chop"?

The two are prepared the exact same way; the difference is just the spices. Legit.ng News ★ There are lots of delicious and unique Nigerian recipes, and BANGA soup with STARCH is one of them! It's easy to cook this soup The palm oil extract, which is widely used in the cooking of Banga soup, may seem to be the same as the red palm oil, which is added to meals of a. You can Cook Banga soup and starch 😍😍 using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Banga soup and starch 😍😍

What You needis 1/2 of painter of palm fruits.
What You needis of Cat fish.
What You needis of Cow tail.
It's 1 cup of periwinkles.
It's 2 of stock cubes.
Lets Go Prepare 3 tablespoon of dry pepper.
Lets Go Prepare 1 of medium sized onion.
Lets Go Prepare leaves of Beletientien.
What You needis of Banga spices.
It's to taste of Salt.

Banga soup and starch is a very delicious meal enjoyed by the people of Delta state in the southern part of Nigeria, though it's enjoyed around other part of the country. Watch video below and be blown away! FOLLOW Us and we promise we won't waste. Nigerian soups are the trademarks of the ethnic group they originate from.

Banga soup and starch 😍😍 step by step

Season your fish with salt, pepper, onion and seasoning cube. Set on fire and cook for about 5min. Remove from the pot and set aside. Repeat same procedure with your cow tail. Use pressure pot to cook my meat so I had to cook both the fish and meat separately..
Next, wash your palm fruits, add water and set on fire. Cook till tender and pound. Add water and mash with you hand. Place a sieve on the pot and pour your extract to get your juice..
Place your pot fire and bring to a boil. Then add your remaining pepper and leave to cook till it's a little bit thick..
Add your precooked meat and fish. Add your spices and beletientien and lastly your periwinkle. Leave to simmer for about 1min. Your soup is ready..
For your starch, miss your starch like you do your paper with water. The mixture should be water so as not to allow it be hard. Place a pot on fire. Add your palm oil, allow to hit up a little and your content into the pot. Then start stirring constantly till it done and caked like your semo. Your starch is ready..
Enjoy your starch and Banga soup 😍😍😍🙌🙌.

Other meat/fish can be included depending on choice. Freshly picked spices from south south part of Nigeria which gives your banga soup and pepper-soup that extraordinary aroma and taste. Banga soup is a delicious soup made from palm nut fruit, an assortment of spices, and a variety of meat Banga is also popularly known as Palm nut soup and it's not only popular in Nigeria, it's also a Leave to simmer till thickened to your taste. Serve hot with starch, pounded yam, semolina, garri. Read Soup Souping: The Essential Soup Recipes And Cookbook: Delicious Soup And Souping Recipes.