[Mommy Vegan]MommyVegan Prepare Oishi Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 For Vegan's Friend

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Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦. Stir Fry Morning Glory With Pork, Soya Bean And Oyster Sauce Recipe - Homemade Food. Please SUBSCRIBE to my channel Kimyee Ros Cooking. Yummy cooking stir-fried water spinach with oyster sauce

Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 It did not take that long before I decided to prepare Beef in Oyster Sauce Stir. คุยเยอะมากทำซับไปก็นั่งด่าผู้กำกับไปว่าจะคุยอะไรกันหนัก […] First Orgy For My Wife แฟนไม่ขัดถนัดแบบหมู่. Stir in the rest of the coconut milk, ground peanuts, ground sesame seeds (if using), fish sauce, palm sugar and tamarind juice. You can Cook Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 using 18 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦

  1. Lets Go Prepare 250 g of pork (I use shoulder cut), cut in strips.
  2. Lets Go Prepare 2 tbsp of oyster sauce.
  3. It's 1 tbsp of fishsauce.
  4. What You needis 1 tbsp of soysauce.
  5. Lets Go Prepare 1 tbsp of brown sugar.
  6. It's 2 cloves of garlic, finely chopped.
  7. Lets Go Prepare 2-3 tbsp of water.
  8. What You needis 2 of spring onions, finely chopped.
  9. What You needis 1 tbsp of vegetable cooking oil.
  10. Lets Go Prepare of Some blanched veggies for side dish, I use broccoli 🥦.
  11. It's of Marinate sauce for pork.
  12. It's 1 tbsp of finely chopped coriander roots or stalk.
  13. It's 1 tbsp of finely chopped garlic.
  14. Lets Go Prepare 1 tsp of white pepper corn.
  15. It's 1 tbsp of oyster sauce.
  16. What You needis 1 tsp of dark soysauce (optional).
  17. Lets Go Prepare 1 tsp of fishsauce.
  18. It's of Serve with fluffy Thai jasmine rice.

Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 instructions

  1. Making marinate sauce for pork; pound coriander roots, garlic and pepper corn together in pestle and mortar until form to paste. Add oyster sauce, fishsauce and mix well. Marinate for at least 30 min or overnight..
  2. On a high heat wok, add vegetable cooking oil, garlic and stir well until garlic turn crisp and golden, add pork in and quick stir..
  3. Add all the sauce in and quick stir, add some water if the sauce become dry..
  4. Top with spring onions, served with Thai jasmine rice and some blanched broccoli..