[Mommy Vegan]MommyVegan Cook Oishi Stuffed Pumpkin Bread For Vegan's Friend

Stuffed Pumpkin Bread.

You can Cook Stuffed Pumpkin Bread using 9 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Stuffed Pumpkin Bread

1. Lets Go Prepare of all-purpose flour.
2. Lets Go Prepare of sugar.
3. What You needis of instant yeast.
4. What You needis of salt.
5. Lets Go Prepare of warm milk.
6. It's of warm water.
7. What You needis of egg.
8. Lets Go Prepare of oil.
9. Lets Go Prepare of cottage cheese.

Stuffed Pumpkin Bread step by step

1. In a cup take warm milk,add sugar and yeast.Mix and cover and leave for 5 minutes..
2. In a large bowl,take all-purpose flour.Add salt and half egg.Preserve half egg for egg -wash.Mix and make a well in the centre..
3. Add yeast mix to the flour..
4. Mix and knead to form a soft dough with the help of warm water..
5. Knead for 5 minutes,tuck and put in the bowl.Cover and keep the bowl in a warm place for 80-90 minutes..
6. After 90 minutes take out dough.Knead again for 10 minutes.Divide the dough into 3 equall parts..
7. Flatten each ball,put a cube of cottage cheese in the centre of dough.Roll with hands to form a ball,seal properly..
8. Now tie each ball with a cotton string to form a pumpkin like structure. Put the balls in a baking tray.Cover with a damp cloth.Rest for 10 minutes..
9. Meanwhile preheat an oven at 180 °c for 10 minutes.Now balls are risen a little.Give an egg wash to them..
10. Bake at 180°c for 20 -25 minutes.I've baked for 22 minutes..
11. Chech and take out the bread and cool on a wire rack..
12. When cool,cut and remove the string..
13. Serve hot..