[Mommy Vegan]MommyVegan Make Oishi French Onion Soup For Vegan's Friend

French Onion Soup.

You can Cook French Onion Soup using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of French Onion Soup

1. What You needis 1/2 cup of unsalted butter.
2. It's 4 of onions, sliced.
3. Lets Go Prepare 2 of garlic cloves, chopped.
4. It's 2 of bay leaves.
5. What You needis 2 of fresh thyme sprigs.
6. Lets Go Prepare of Kosher salt and freshly ground black pepper.
7. It's 1 cup of red wine, about 1/2 bottle.
8. What You needis 3 of heaping Tbs all-purpose flour.
9. Lets Go Prepare 2 quarts of beef broth.
10. What You needis 1 of baguette, sliced.
11. Lets Go Prepare 1/2 pound of grated Gruyere.

French Onion Soup instructions

1. Melt the stick of butter in a large pot over medium heat. Add the onions, garlic, bay leaves, thyme, and salt and pepper and cook until the onions are very soft and caramelized, about 25 minutes. Add the wine, bring to a boil, reduce the heat and simmer until the wine has evaporated and the onions are dry, about 5 minutes. Discard the bay leaves and thyme sprigs. Dust the onions with the flour and give them a stir. Turn the heat down to medium low so the flour doesn't burn, and cook for 10 minut.
2. When you're ready to eat, preheat the broiler. Arrange the baguette slices on a baking sheet in a single layer. Sprinkle the slices with the Gruyere and broil until bubbly and golden brown, 3 to 5 minutes..
3. Ladle the soup in bowls and float several of the Gruyere croutons on top..
4. Alternative method: Ladle the soup into bowls, top each with 2 slices of bread and top with cheese. Put the bowls into the oven to toast the bread and melt the cheese..