Recipe: Oishi Pan-fried Chicken with Garlic Cheese Panko For Vegan's Friend

Delicious, fresh and good.

Pan-fried Chicken with Garlic Cheese Panko.

Pan-fried Chicken with Garlic Cheese Panko You can Have Pan-fried Chicken with Garlic Cheese Panko using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Pan-fried Chicken with Garlic Cheese Panko

  1. It's 1 of Chicken breast or thigh meat.
  2. What You needis 4 tbsp of ☆ Panko.
  3. What You needis 4 of to 5 shakes ☆ Garlic powder.
  4. What You needis 1 tbsp of ☆ Parmesan cheese.
  5. What You needis 4 of to 5 shakes ☆ Krazy Salt (seasoned salt).
  6. Lets Go Prepare 1 pinch of ☆ Black pepper.
  7. What You needis 2 tbsp of Oil.

Pan-fried Chicken with Garlic Cheese Panko step by step

  1. Put all the ingredients marked ☆ in a plastic bag. Puff up the bag and close it, and shake it around to mix the ingredients together..
  2. Take the skin off the chicken and cut into bite size pieces. I cut it into 8 pieces this time. If the meat is thick, cut into half..
  3. Put the chicken into the bag from Step 1 and shake well to coat the chicken evenly..
  4. Heat oil in a frying pan and put in the chicken. Cook over medium heat..
  5. When both sides are golden brown, it's done. If you think it lacks salt, sprinkle a little Krazy Salt to finish..
  6. The first in the panko coated chicken is consomme flavored.
  7. No. 3 in the series is nori seaweed & salt flavored.
  8. 4th in the series is garlic and soy sauce flavored.