[Mommy Vegan]MommyVegan Cook Oishi Tart Crust with Panko Breadcrumbs For Vegan's Friend

Delicious, fresh and good.

Tart Crust with Panko Breadcrumbs.

Tart Crust with Panko Breadcrumbs You can Have Tart Crust with Panko Breadcrumbs using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Tart Crust with Panko Breadcrumbs

  1. It's 50 grams of Panko.
  2. What You needis 1 tbsp of Honey.
  3. Lets Go Prepare 30 grams of Sugar.
  4. It's 50 ml of Milk.
  5. What You needis 15 grams of Butter.

Tart Crust with Panko Breadcrumbs instructions

  1. Put everything into a bowl..
  2. Mix well with your hands. (Using a food processor makes things easier.).
  3. Gather the batter into a single lump. It might look a little strange because it's got panko inside, but don't worry..
  4. Press into a tart pan. Poke some holes in the bottom using a fork because sometimes it rises a bit. I don't think you need to powder the pan. You can remove it with no problem..
  5. Bake for 10 to 15 minutes in 200℃ to 220℃ oven. Because the temperature is quite high, keep your eyes on it and make sure it doesn't burn. Be careful - when it turns golden, it immediately turns brown..
  6. When done, remove from the pan and set aside to cool..
  7. This time, I made blueberry jelly tarts..