Mini Pancakes That Stay Fluffy.
You can Have Mini Pancakes That Stay Fluffy using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Mini Pancakes That Stay Fluffy
- It's 200 grams of Homemade Pancake Mix.
- What You needis 1 of Egg.
- What You needis 120 ml of Milk.
- What You needis 2 tbsp of Sugar.
- What You needis 3 of drops Vanilla oil.
- It's 30 grams of Butter.
- It's 1 of Chocolate pen (Hardening type).
Mini Pancakes That Stay Fluffy instructions
- Combine the egg, milk, sugar and vanilla oil in a bowl and mix well with a whisk. Add the pancake mix and fold in with a rubber spatula. Add melted butter and mix without kneading..
- Pour a small amount of batter into a frying pan or electric griddle (140ºC), and cook both sides..
- When the pancakes have cooled, decorate as you like with a chocolate pen, and they're done. Keep in a plastic bag to prevent them from drying out..