[Mommy Vegan]MommyVegan Prepare Oishi Fluffy Choco-Pancakes 🥞 For Vegan's Friend

Fluffy Choco-Pancakes 🥞.

You can Have Fluffy Choco-Pancakes 🥞 using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Fluffy Choco-Pancakes 🥞

1. It's 2 2/3 cups of all-purpose flour.
2. Lets Go Prepare 1/2 cup of cocoa powder.
3. What You needis 2 of tsps salt (if using margarine/salted butter, skip this).
4. It's 5 tbsps of sugar.
5. It's 2/3 tbsp of baking soda.
6. Lets Go Prepare 2 cups of buttermilk (secret ingredient😄) (see recipe).
7. Lets Go Prepare 4 of tsps vanilla extract.
8. It's 2 of eggs.
9. It's 8 tbsps of melted butter.
10. What You needis of I cup buttermilk = 1 cup milk + 1 tbsp vinegar.
11. It's of All ingredients must be at room temperature.

Fluffy Choco-Pancakes 🥞 instructions

1. Melt your butter, over boiling water or in the microwave/oven. If you're melting it in the oven/microwave, don't use high heat for long else you might have a butter explosion ⛔.
2. Sift and whisk the dry ingredients, and set aside.
3. To the buttermilk, add vanilla and egg and whisk till the egg breaks up. Then add the melted butter and mix.
4. Add the liquid ingredients to the dry mixture and stir till it's just combined. DON'T OVER-MIX, else you'll be left with bread-like pancakes. And we want FLUFFY! 😄.
5. Heat up your pan and put about 1 tsp of butter till its melted.
6. Using a scoop of your choice, pour in the pancake batter and fry..
7. You won't get the traditional bubbles on the top as an indicator that it's ready (cause of the buttermilk), so keep an eye on it and flip to check. Also, flip with care to avoid flattening out the pancakes. Don't toss them to flip and don't press.
8. Repeat the scoop and fry process till you're done. And enjoy your FLUFFY DELICIOUSNESS with sausages, eggs, bacon and whatever else you want to indulge in 🤤.