Tortang Talong.
You can Have Tortang Talong using 2 ingredients and 6 steps. Here is how you cook that.
Ingredients of Tortang Talong
- What You needis 2 pcs of Eggplant.
- What You needis 2 pcs of eggs.
Tortang Talong instructions
- Cover the eggplant with aluminum foil and roast in the oven.Check if the skin can easily peel then it's ready..
- Remove the skin of the eggplant and place it in a flat plate..
- Gently press the eggplant with pork..
- In a separate bowl beat the egg. Add in white pepper a little salt. Beat again..
- Then pour in the eggplant, make sure all are covered with egg..
- Put oil in pan Then gently fry the eggplant with egg mixture. Over low heat. Flip on the other side when it's done. Serve with ketchup..