Zax 5 cheese Spinach & Artichoke Dip. Five Cheese Spinach Lasagna From Scratch is a true culinary adventure. Each part of this lasagna recipe can be replaced with a store-bought product. With spinach, cheese and bread baked in a savory custard, this make-ahead strata is perfect for entertaining.

Whenever I go to an event, I'm always asked to bring this hot dip. Five types of cheese make it a standout and oh-so delicious. I love its party-ready convenience— I serve it straight from the slow cooker, so set-up and clean-up are a breeze! You can Have Zax 5 cheese Spinach & Artichoke Dip using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Zax 5 cheese Spinach & Artichoke Dip

Lets Go Prepare 1/2 cup of Butter.
What You needis 4 oz of Parmesian Cheese.
It's 4 oz of Mozzarella.
What You needis 8 oz of Cream Cheese.
What You needis 4 oz of Gouda.
Lets Go Prepare 4 oz of Romano.
It's 1/2 medium of Onion.
It's 2 can of Chopped Leaf Spinach.
What You needis 1 can of Artichoke Hearts.
It's 2 clove of Garlic.
What You needis 1/4 cup of Milk.
What You needis 5 slice of Bacon.

Learn how to make Five-Cheese Spinach Quiche & see the Smartpoints value of this great recipe. Transfer onions to a large bowl and add spinach, ricotta, cheddar cheese, American cheese, salad dressing, eggs, mustard, oregano, salt and black pepper; mix until well blended. Sauteed artichoke hearts, spinach, tomato, onion, roasted garlic and olives. Tossed with fettuccine and feta cheese for.

Zax 5 cheese Spinach & Artichoke Dip instructions

Pre-heat oven to 350°F and start cooking the bacon in a frying pan..
Melt the butter in a large sauce pan and toss in the Chopped Onion and Diced Garlic.
Grate all the cheeses and toss the whole cream cheese block into pan..
Stir around to break up everything then toss in half the cheeses. Stir until it starts to blend. (roughly 30 seconds).
Add Artichoke Hearts (drained), Spinach (drained), the rest of the cheeses except some of the mozzarella and stir..
Chop up the bacon once fried crispy and add the grease and bits. Stir..
Add the milk to soften the whole mess and keep stirring..
Coat the top with left over Mozzarella and toss in oven at 350°F for 10 minutes..
Remember: Never follow a recipe 100%. Put your own spin on it, have fun and ENJOY!!.

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