Recipe: Oishi Crab Stick and Artichoke Dip For Vegan's Friend

Delicious, fresh and good.

Crab Stick and Artichoke Dip.

Crab Stick and Artichoke Dip You can Cook Crab Stick and Artichoke Dip using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Crab Stick and Artichoke Dip

  1. It's 4 stick of Imitation crab sticks.
  2. What You needis 150 grams of Marinated artichokes.
  3. It's 100 grams of ★Cream cheese.
  4. Lets Go Prepare 1 tbsp of ★Sour cream.
  5. It's 3 tbsp of ★Mayonnaise.
  6. Lets Go Prepare 1 tsp of ★Garlic powder.
  7. Lets Go Prepare 1 dash of ★Black pepper.
  8. What You needis 2 clove of ★Grated garlic.
  9. What You needis 1 dash of Finely chopped parsley.
  10. What You needis 1 of Baguette.
  11. It's 1 of Tortilla chips.

Crab Stick and Artichoke Dip instructions

  1. Cut the crab sticks in half and shred them into fine pieces..
  2. Roughly chop the artichokes..
  3. Prepare 100 g of cream cheese..
  4. Put the crab sticks and artichokes in a bowl with the ★ ingredients..
  5. Mix together thoroughly..
  6. Spoon the mixed dip onto the baguettes and garnish with parsley..
  7. Lightly bake in an oven at about 200℃ until slightly golden..
  8. Plate, serve, and enjoy!.