Momma's restaurant style jalapeno artichoke dip. Loaded with two cheeses, artichokes and jalapeños, it's impossible to One of my favorite things to do in the kitchen has always been to recreate recipes. Whether it is something that I tried at a restaurant or a. Jalapeno Artichoke Dip is creamy, tangy, zingy, spicy, salty, addictive.

After eating almost the entire containers. This Spinach & Artichoke dip is kicked up with jalapeno and made perfect for your Christmas party with red bell pepper! She usually always had spinach artichoke dip! You can Cook Momma's restaurant style jalapeno artichoke dip using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Momma's restaurant style jalapeno artichoke dip

What You needis 1 can of artichoke hearts.
Lets Go Prepare 1 cup of milk.
What You needis 1 cup of mayonnaise.
Lets Go Prepare 1 cup of fresh grated parmesan cheese.
It's 1 of pickled jalepeno pepper.

It's one of my all time favorites. Thinking about it made me start to really crave some. I couldn't wait for everything to come together in. A velvety lightened-up artichoke jalapeno dip packed with flavors of sautéed jalapenos, garlic and This artichoke dip easily can be doubled or tripled for larger crowds. + can be made lighter and low in fat - use whipped cream cheese that has less fat than regular cheese for a lighter and fluffier dip.

Momma's restaurant style jalapeno artichoke dip instructions

Open can of artichoke hearts and drain.
Pour milk into can to cover artichoke hearts, let sit for about an hour and pour the milk out. (This will get rid of all the vinegar from the artichoke hearts).
Put the artichoke hearts, mayonnaise, and parmesan cheese in a bowl.
Chop jalepeno pepper into small pieces and add it to the bowl.
Mix thoroughly breaking up the artichoke hearts as you go.
Microwave for 45 seconds at a time stirring in between until mixture is hot and cheese is melted.
Serve with a sliced baguette, tortilla chips, or just eat it with a spoon, it is amazing!.

This cheesy artichoke jalapeno dip is perfect for a casual get-together. The jalapenos give it a nice hint of spiciness and the fontina cheese tops the dip with a light smoky flavor. This artichoke dip can easily be made ahead of time and heated in the oven when ready to serve! We had this dip at a party and just couldn't stop eating it. It's not exactly healthy, but a wonderful treat to serve to guests.