Homemade Mayonnaise.
You can Have Homemade Mayonnaise using 7 ingredients and 1 steps. Here is how you cook it.
Ingredients of Homemade Mayonnaise
- Lets Go Prepare 1 of large FRESH raw egg (room temperature).
- What You needis 1/2 teaspoon of kosher salt.
- It's 1 teaspoon of mustard powder.
- What You needis 1 teaspoon of apple cider vinegar.
- It's 1 tablespoon of fresh lemon juice.
- What You needis Dash of cayenne.
- Lets Go Prepare 1 cup of neutral oil like vegetable, canola, or avocado.
Homemade Mayonnaise step by step
- In a jar or container that just fits the ingredients (and wand of the blender) combine ingredients in order (all at room temperature). Put blender in all the way to the bottom of the container and blend for 30 seconds or until mayonnaise starts to thicken then slowly pull up while continuing to blend. Keep refrigerated for up to a week. Great for sandwiches etc but amazing to use in cooked preparations too..