Recipe: Oishi Braunschweiger on Buttered Pumpernickel Rye For Vegan's Friend

Delicious, fresh and good.

Braunschweiger on Buttered Pumpernickel Rye.

Braunschweiger on Buttered Pumpernickel Rye You can Cook Braunschweiger on Buttered Pumpernickel Rye using 4 ingredients and 2 steps. Here is how you cook it.

Ingredients of Braunschweiger on Buttered Pumpernickel Rye

  1. It's 1/3 pound of Braunschweiger.
  2. What You needis 2 slices of pumpernickel rye bread.
  3. Lets Go Prepare 2 tablespoons of butter.
  4. Lets Go Prepare 1-1/2 tablespoons of dijon mustard.

Braunschweiger on Buttered Pumpernickel Rye step by step

  1. Butter the pumpernickel with softened or melted butter. Slice the Braunschweiger and add to the bread..
  2. Add the mustard and assemble the sandwich. Serve I hope you enjoy!!!!.