[Mommy Vegan]MommyVegan Cook Oishi Steakhouse Style Garlic Mashed Potatoes For Vegan's Friend

Delicious, fresh and good.

Steakhouse Style Garlic Mashed Potatoes. Looking for a steakhouse-style garlic mashed potato with those beautiful lumps that's full of garlic flavor? This mashed potato recipe takes things over the top to pack in as much flavor as possible. We use red potatoes with the skin on for that true steakhouse-style experience.

Steakhouse Style Garlic Mashed Potatoes This recipe will make you feel. This Chunky Garlic Mashed Potatoes recipe is a classic side dish full of garlic, butter & sour cream flavor. Totally company worthy and SO GOOD! You can Have Steakhouse Style Garlic Mashed Potatoes using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Steakhouse Style Garlic Mashed Potatoes

  1. What You needis 6 cups of chicken broth.
  2. What You needis 5 pounds of red or regular potatoes.
  3. What You needis 5 cloves of garlic whole.
  4. What You needis 1/2 cup of salted butter.
  5. It's 4 of oounce cream cheese.
  6. It's 1/2 cup of buttermilk or heavy cream.
  7. It's 1 tsp of salt.

An Easy Chunky Garlic Mashed Potatoes Recipe. We've officially hit November, so now my attention has turned to Thanksgiving and I'm pretty excited. Russet potatoes are blended with roasted garlic, butter and milk. This is the stuff you'd expect to find in the finest steakhouses.

Steakhouse Style Garlic Mashed Potatoes step by step

  1. Bring the chicken broth to a boil in a large pot over high heat..
  2. Meanwhile, cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes..
  3. Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl..
  4. Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed..

After mashing the potatoes I just add the cream with garlic and chives to the potatoes until they are the consistency I prefer and then season with salt and pepper. You can make Saltgrass Steakhouse garlic mashed potatoes with a few simple ingredients you already have in your own kitchen. They are creamy and have a punch of garlic flavor. This recipe will make you feel like you are eating in a restaurant! Looking for a steakhouse-style garlic mashed potato with those beautiful lumps that's.