[Mommy Vegan]MommyVegan Prepare Oishi Gajar ka Halwa For Vegan's Friend

Gajar ka Halwa. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

Some people like to have it cold or at room. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. You can Have Gajar ka Halwa using 8 ingredients and 11 steps. Here is how you cook it.

Ingredients of Gajar ka Halwa

1. It's 500 gm of Carrots.
2. What You needis 1/4 of Beetroot (totally optional).
3. What You needis 150 ml of Milk.
4. What You needis 100 gm of Sugar.
5. It's 150 gm of Milk Powder or 250 gm Khoya (Mawa).
6. What You needis 50 ml of Clarified butter (Desi Ghee).
7. It's 4 of Green cardamom 4 or if using cardamom powder then 1/4 tsp.
8. What You needis 3-4 tbsp of chopped nuts of choice.

Gajar ka halwa with khoya, Pakistani recipe. Gajar ka Halwa - the famed, rich, indulgent, Indian dessert. I wonder why it took me so long to blog it. 🙂 Better late than never. Prepared this classic Indian mithai a couple of days ago for a friend visiting.

Gajar ka Halwa instructions

1. Wash, clean & grate the carrots. No need to grate them very finely..
2. Add finely grated beetroot for a nice colour. Avoid it if you don’t like or if you have red carrots..
3. Add milk, cook covered for 20 minutes..
4. After 20 minutes add half of the clarified butter & cook for 2 minutes on medium heat, stirring constantly..
5. Gradually add milk powder & ensure that there are no lumps in the halwa..
6. Add sugar & mix well. Now it would release some water.
7. Stir it on medium/high heat till the halwa dries..
8. Add the remaining clarified butter & mix well..
9. Stir for 2 minutes on medium/high heat..
10. Add cardamom powder & mix well..
11. Add nuts of your choice & serve warm..

Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings. Carrot halwa or gajar ka halwa is one of the post popular Indian dessert. I have prepared it in an easier method using the pressure cooker without khoya. Even beginners can try this fool proof recipe with.