Suji badaam halwa. Badam halwa or badam ka halwa is an Indian dessert made on special occasions. It is extremely rich, delicious & colorful. Badam halwa is quite popular in South Indian tiffin centers and sweet stalls.

Sooji Halwa is often made on festivals and to celebrate special occassions! While halwa is a broad term used for pudding like desserts in India, the most common halwa that mom made were sooji. Suji Halwa Recipe, How to make Suji Halwa with Badam You can Cook Suji badaam halwa using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Suji badaam halwa

Lets Go Prepare 1 cup of semolina or suji.
It's 1 cup of badaam blend powder.
What You needis Half of cup sugar.
It's Half of cup milk.
It's Half of cup desi ghee.

Badam Suji Halwa is nothing but Semolina Almond Pudding! Suji Halwa is also called as sheera, rava halwa and so on. Suji ka Halwa Recipe (with Step by Step Photos). Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-asian countries.

Suji badaam halwa instructions

First melt desi ghee in a pan and add semolina.
Roast it until it becomes aromatic and then spreading oil all around.
Then add water and mixing well.stir on low flame when it start becoming thick add sugar and milk immediately.
Cook at low flame and in the last add badaam powder then stir again well.when it start bubbling then just turn the gas off and keep covered utensil.
Garnish with chopped almonds or any nuts.stay safe stay healthy.

Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Suji Ka Halwa Recipe, Learn how to make Suji Ka Halwa (absolutely delicious recipe of Suji Ka This Suji Ka Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Badam Halwa, Shantha Ammas Worlds Best Delicious Badam Halwa.