Pineapple sheera (sweet halwa). Pineapple sheera recipe - Sheera is a sweet made using semolina and is known with different names across India. The other most common names are suji halwa, sajjige, kesari, kesari bath or rava kesari. Kesari recipes are made using kesari (saffron) or an artificial kesari color.

Sooji sheera and pineapple sheera I will serve combining both and top with ice cream, drizzle with chocolate ganache. Pineapple sheera recipe or pineapple suji sheera recipe - Do you get bored of eating plain old rava halwa or sooji sheera? Well, this recipe is exactly for you. You can Have Pineapple sheera (sweet halwa) using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pineapple sheera (sweet halwa)

Lets Go Prepare 1 cup of suji (dry roasted semolina).
Lets Go Prepare 4-5 tbsp of ghee.
It's 1/2 cup of broken cashews.
Lets Go Prepare 1/2 cup of raisins.
Lets Go Prepare 1 can of pineapple chunks.
It's 1 cup of granulated sugar.
What You needis 3 cups of water.
Lets Go Prepare Pinch of kesar (saffron).

Try this delicious creamy pineapple flavored halwa and you will never touch old sheera ever. I know cos everyone in my family. from. Kesari or halwa or sheera is one sweet which is quick as well as easy to prepare. It does not take much time too.

Pineapple sheera (sweet halwa) instructions

Dry roast the suji(semolina) until it becomes slightly brownish in appearance..
Put some ghee in a pan and roast the cashews/raisins well.
In a separate pan put some ghee again and add the pineapple chunks, mix well with sugar and add the kesar/saffron to make to make the yellowish color.
Add 3cups of water and when the mixture comes to boil add the dry semolina, cover it as the mixture may splatter..
Garnish with the chopped nuts/raisins.

Pineapple sheera is best served hot or warm. if you like a sweet breakfast, you can also make kesari for breakfast. You can also serve it as a dessert after your meal. Pineapple halwa recipe - a sweet or dessert made from semolina, sugar, clarified butter and pineapple (pieces and puree). The basic sooji halwa aka sheera is the most popular sweet recipe in India. Today I am sharing the variation of it using pineapple in it.