No Sugar Dates Halwa. Dates Halwa, khajur Halwa is natural ingredients , in Bangladesh this delicious dessert belongs many many years, dates Halwa is house hold heritage in Asia. This halwa is a great substitute for sugary and maida halwa. dates halwa is filled with calcium and iron and has many health benefits. Here's a healthy Carrot Halwa recipe made without ghee and sugar, yet satisfying and delicious.
My mom & dad are basically from Tirunelveli, Tamil nadu but settled in Salem.
But all our relatives are in & around Tirunelveli.
Moong dal halwa made with moong dal, sugar, ghee and cardamom powder.
You can Cook No Sugar Dates Halwa using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of No Sugar Dates Halwa
- Lets Go Prepare 1 cup of Pitted Dates.
- What You needis 2 tbsp of Ghee.
- Lets Go Prepare 2 tbsp of chopped Cashews & Pistachio.
- Lets Go Prepare 2 tbsp of Corn flour.
- What You needis 1/3 cup of water.
- It's 1/4-1/2 tsp of Cardamom powder.
Moong dal halwa tastes not only delicious but is also aromatic and makes for a great celebration dessert. The mouth melting texture, unique aroma and taste is what makes this so special. This halwa basically involves adding mango puree to a classic sooji halwa. I enlisted my grandmother's help to learn the basics and then tweaked the recipe While the sooji cooks, add the water, milk, and sugar in another saucepan and heat on medium-low until the sugar has dissolved and the mixture is.
No Sugar Dates Halwa instructions
- Video recipe: youtu.be/u7dR05HYyY8.
- Soak pitted dates in warm water for 10 mins to 30 mins until soft. Grind it to fine paste by adding little water used for soaking.
- Add 1 tsp Ghee to a pan & dry roast the nuts. Set aside..
- Add 1 tsp ghee with Dates paste to a pan. Cook until it thickens. Add ghee if it turns dry. Needs less than 2 tbsp ghee in total..
- Add Cardamom powder & Corn slurry prepared by mixing corn flour and water..
- Add the fried nuts. Remove from heat once it starts to separate from pan..
- Delicious & healthy dates Halwa is done..
Halwa is a sticky, sweet gelatinous Omani food, made from brown sugar, honey, eggs and various spices. Some halwas are also made from the Omani dates. It takes quite a while to make as it is slowly boiled over a wood fire. Halwas can last over four months without losing any of its quality! This is one of the best methods to make carrot halwa.