Guava chutney (Peru ki chutney). Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Hi friends today I m here with" Guava Chutney" it is a sweet, tangy accompaniment that always gives you FoodComa. It goes pretty well with any Indian meal.

Peru chutney is ready to be served. How to make guava chutney: Peel the guavas, cut each into four pieces and remove the seeds. Cut the guava in the centre, scoop out if any seeds are there. You can Have Guava chutney (Peru ki chutney) using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Guava chutney (Peru ki chutney)

Lets Go Prepare 1 of big guava (peru).
It's 2 of green chillies chopped.
It's 1 cup of Coriander leaves chopped.
What You needis to taste of Salt.
What You needis 1 tsp of sugar.
Lets Go Prepare 1/2 tsp of lemon juice if required.

Clean and cut the coriander ,ginger and chilly. This accompaniment can be made spicier by adding more chillies or even black pepper. This chutney has a very different flavor from the regular green chutney that. This Guava Chutney Video is yet another yummy way to consume the wonderful yet humble guava.

Guava chutney (Peru ki chutney) step by step

Chop guava into pieces..
Mix Coriander leaves, green chillies with guava in a mixer jar and blend it till smooth paste..
Transfer in a bowl..
Add salt, sugar and lemon juice in it..
Serve chutney with pakoras..

A dash of spiciness combined with the fruit's natural sweetness makes this chutney a finger-licking treat. Mint gives the chutney an awesome aroma and refreshing flavour while ginger and green chillies. SayfalarDiğerMarkaİnternet SitesiSağlık ve Sıhhat SitesiTarla DalalVideolarGuava Chutney, Amrood Chutney, Spicy Peru Chutney. Guava Chutney is made with fresh Guava (Amrood),ginger, some dry nuts and simple spices. You might have never heard about Guava Chutney, but it is highly famous Indian chutney and goes very well with Indian snack dishes.