[Mommy Vegan]MommyVegan Make Oishi Steve's 3 Color Potato Salad For Vegan's Friend

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Steve's 3 Color Potato Salad. A colorful potato salad that is a great side for your next barbecue, backyard party or just eat it as a main meal. See full video & many others at. See more ideas about potatoe salad recipe, potato salad, salad.

Steve's 3 Color Potato Salad A classic recipe everyone will love! I don't chop potatoes before I boil them for potato salad. I'm still looking for the "perfect" potato salad and this just isn't it! You can Cook Steve's 3 Color Potato Salad using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Steve's 3 Color Potato Salad

  1. It's 1/2 lb of Red potatoes.
  2. What You needis 1/2 lb of gold potatoes.
  3. It's 1/2 lb of purple potatoes (such as purple Peruvian).
  4. Lets Go Prepare 1/4 cup of Olive oil.
  5. What You needis 2 tbsp of vinegar.
  6. What You needis 2 of green onion chopped.
  7. It's 1 cup of mayo.
  8. Lets Go Prepare 1 envelope of Italian dressing seasoning.
  9. What You needis 1 of stalk celery chopped.
  10. Lets Go Prepare 3 tbsp of pickle relish.
  11. What You needis 1 cup of Bacon bits.

It wasn't bad, but something was missing for me. Some chopped green onion gave this just the flecks of color it needed. Most important, just as Mom did, I tasted it about. Find potato salad stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Steve's 3 Color Potato Salad step by step

  1. Chop potatoes into bite size pieces. You can use any type of potatoes you prefer..
  2. Place potatoes in pot and cover with cold water. Bring to boil and boil for 20 mins..
  3. Once potatoes are done, drain and rinse with cold water until potatoes are cool..
  4. Place potatoes in large bowl and add all remaining ingredients. Stir until combined..
  5. Cover and chill in fridge for a couple of hours. Enjoy!.

Thousands of new, high-quality pictures added every day. This potato salad recipe is a breeze to whip up. It's a classic that everyone will love at parties or as a dinnertime side. Serve chilled or at room temperature. This potato salad, typical of Provence, is like the potato portion of a Nicoise salad.