[Mommy Vegan]MommyVegan Cook Oishi Iloka (Local Eclairs) For Vegan's Friend

Delicious, fresh and good.

Iloka (Local Eclairs).

Iloka (Local Eclairs) You can Cook Iloka (Local Eclairs) using 2 ingredients and 4 steps. Here is how you cook that.

Ingredients of Iloka (Local Eclairs)

  1. What You needis Half of tin condensed milk.
  2. It's 1 cup of oil.

Iloka (Local Eclairs) step by step

  1. Pour the oil in a non stick pot, place it over a medium heat, start heating the oil then add the condensed milk..
  2. Stir them continuously using a wooden spoon..
  3. Continue stirring until it start to thicken and change to dark color..
  4. When it is done, grease a tray with an oil and spread the Iloka all over the tray, use a cutter to cut them into your desired shapes..