Mango Eclairs.
You can Have Mango Eclairs using 15 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Mango Eclairs
- It's of (For eclairs).
- It's 1 cup of Water.
- It's 1/2 cup of butter.
- Lets Go Prepare 1 cup of flour.
- What You needis 4 of eggs.
- What You needis 1 pinch of Salt.
- It's of (For Filling).
- It's 1 cup of whipped cream.
- Lets Go Prepare 1 ounce of icing sugar.
- What You needis 1/4 cup of mango puree.
- Lets Go Prepare of (For mango glaze).
- Lets Go Prepare 2 cup of white chocolate.
- It's 1 cup of cream.
- Lets Go Prepare 2 tbsp of corn syrup.
- What You needis 1/4 cup of mango puree.
Mango Eclairs step by step
- (Method for eclairs).
- In a pan put water,butter and salt, cook till boiling, add in flour, and mix fast..
- Cook till the mixture forms balls in the centre and leaves the sides of the pan..
- Remove from fire,add in eggs 1 at a time,mixing fast,.
- Fill the batter in icing bag and pipe out long lengthwise strips on a greased tray and bake in preheated oven on 250 °c for 5 minutes then decrease the temperature to 180°c for 35 to 45 minutes..
- RemRemove from oven and set aside to cool slit eclairs from side,.
- Fill with whipped cream filling..
- (For cream filling).
- Beat whip cream with icing sugar till whipped,add mango puree mix well and use..
- Dip top in mango glaze..
- (For mango glaze).
- Melt chocolate and cream in double boiler or use microwave for melting,add mango puree and corn syrup mix very well till smooth now sieve it and use..