Mini Éclairs. These mini eclairs are just heavenly!! Pick between cappuccino, tiramisu, dark chocolate orange. Dip the top of each eclair in icing to cover, or use a teaspoon to spread a little on - use less at first and wait for it to spread and settle.
Freshly baked mini chocolate eclairs with variety of delicious cakes in the background.
These gorgeous delights are the cupcakes of Paris right now.
The prettier, and more jewel-like the decoration, the better.
You can Cook Mini Éclairs using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Mini Éclairs
- It's 1 cup of water.
- What You needis 1 cup of flour.
- What You needis 3 of eggs.
- It's of Vanilla.
- It's 1/2 cup of butter.
Each mini eclair is filled with a delicious lime custard filling that is not too sweet and not too tart. These Lime Meringue Mini Eclairs are half the size but ALL the flavor! Before starting this Mini Chocolate Éclairs recipe, organise all the necessary ingredients for the choux pastry. For the choux pastry: Place the butter, salt and water in a saucepan on the heat.
Mini Éclairs instructions
- Boil the water and the butter then add the flour and stir well till making a dough ball.
- Put the dough in a bowl and add the eggs and vanilla, the mix with the mixer untill becoming soft.
- Use the pipe to make the eclairs, like any shape you prefer.
- Put in a preheated oven for 25 min a170 c untill golden. Switch off the oven and wait 5min, then get it out..
- Decorate it with chocolate and fill it with custard or cream and serve with strawberry.
Download Mini eclairs stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Specially Selected Mini Éclairs are topped with dark chocolate and filled with Bavarian cream. Mini Eclairs with Butterscotch Pastry Cream and Butterscotch Sauce. These buttery little two-bite mini éclairs are bursting with butterscotch pastry cream and covered butterscotch sauce. Our Eclairs recipe is really versatile, this recipe makes mini Eclairs.