[Mommy Vegan]MommyVegan Prepare Oishi Roasted Pork (pernil) For Vegan's Friend

Roasted Pork (pernil).

You can Cook Roasted Pork (pernil) using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Roasted Pork (pernil)

1. Lets Go Prepare 1 of Pork Shoulder, butt or leg (5-10 lbs).
2. What You needis of Marinade.
3. What You needis 1/2 cup of Olive oil.
4. It's 2 envelope of Sazon culantro y achiote.
5. Lets Go Prepare 2 tbsp of Salt.
6. It's 2 tbsp of Fresh cracked pepper.
7. It's 1/4 cup of Sofrito (see recipe).
8. Lets Go Prepare 1 tbsp of Cumin.
9. What You needis 1 tsp of Oregano.
10. What You needis 5 clove of Garlic.
11. Lets Go Prepare 1 large of Onion.
12. It's 2 tbsp of Adobo Goya.

Roasted Pork (pernil) instructions

1. Make finger sized holes all over pork..
2. Place marinade ingredients in food processor until a smooth paste is reached..
3. Cover pork in marinade especially inside holes. Cover and refrigerate overnight.
4. Next day, remove from refrigerator and let stand room temp for an hour..
5. Place in oven , covered, 400°F degrees for 1 hr. Turn pork over and cook 1 hr per pound on 350°F . Remove cover and place skin side up, broil until skin is crunchy. (10-15 min).
6. Remove and let it rest 30-60 min before cutting. Enjoy, goes perfect with Arroz con Gandules. ( see recipe) Buen Provecho.