[Mommy Vegan]MommyVegan Prepare Oishi Chocolate Meringue Cookies For Vegan's Friend

Chocolate Meringue Cookies.

You can Have Chocolate Meringue Cookies using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chocolate Meringue Cookies

1. What You needis of Ingredients.
2. What You needis 1/2 cup of powdered sugar.
3. What You needis 1/3 cup of unsweetened cocoa.
4. It's 5 large of Egg Whites.
5. What You needis 1/4 tsp of Cream of Tartar.
6. It's 2/3 cup of granulated sugar.
7. Lets Go Prepare 1 tsp of Vanilla Extract.
8. It's 1/4 cup of semisweet chocolate chips.
9. Lets Go Prepare 1 tbsp of powdered sugar.

Chocolate Meringue Cookies step by step

1. Preheat oven to 300º. Cover 2 large baking sheets with parchment paper; secure with masking tape. Sift together 1/2 cup powdered sugar and cocoa.
2. Place egg whites and cream of tartar in a large bowl; beat with a mixer at high speed until soft peaks form. Gradually add granulated sugar and then cocoa mixture, 1 tablespoon at a time, beating until stiff peaks form. Add vanilla; beat until combined. Fold in chocolate chips.
3. Drop dough by rounded tablespoons onto prepared baking sheets to form 36 mounds. Bake at 300º for 30 minutes, rotating racks after 15 minutes. Turn oven off; cool meringues in closed oven 15-30 minutes or until dry. Sprinkle evenly with 1 tablespoon powdered sugar. Carefully remove cookies from paper..