Recipe: Oishi Tomato Basil Soup with Ricotta Dumplings For Vegan's Friend

Tomato Basil Soup with Ricotta Dumplings.

You can Cook Tomato Basil Soup with Ricotta Dumplings using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tomato Basil Soup with Ricotta Dumplings

1. It's 2 tsp of olive oil.
2. Lets Go Prepare 2 cloves of garlic.
3. Lets Go Prepare 28 oz of can crushed tomato.
4. Lets Go Prepare 12-15 oz of can tomato sauce.
5. What You needis leaves of Fresh basil.
6. Lets Go Prepare 1 1/2 cups of chicken broth.
7. What You needis 1/3 cup of flour.
8. It's 1/2 cup of ricotta.
9. Lets Go Prepare 1/4 cup of grated parmesan cheese.
10. What You needis 1/2 tsp of salt.
11. Lets Go Prepare 1/4 tsp of pepper.
12. It's 1 of egg white lightly beaten.

Tomato Basil Soup with Ricotta Dumplings step by step

1. Pour olive oil into 3 quart sauce pan, press garlic into oil, cook over medium heat untill garlic is golden brown.
2. Add tomatoes, tomato sauce, basil, and chicken broth..
3. As that comes to a boil, in a bowl add ricotta, parmesan, egg white, flour, salt, and pepper. Mix untill just combined..
4. Drop small scoops of ricotta mixture into simmering soup, cook for 3-5 min and serve..