[Mommy Vegan]MommyVegan Make Oishi Super XL size ricotta cheese pie For Vegan's Friend

Super XL size ricotta cheese pie. First let me say we like Ricotta cheese, but this pie is best left unmade. I found it basicly sweet w/o much flavor. My husband did not like it either.

From plain cheesecakes to ones with fun flavors or even crazy toppings, there's plenty to choose from! But sometimes, I want something a little bit different. Herbed Goat Cheese and Ricotta Mini Pies. You can Cook Super XL size ricotta cheese pie using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Super XL size ricotta cheese pie

1. Lets Go Prepare of 30x25 cm pan.
2. What You needis of >>> For the CRUST.
3. It's 1 cup of nuts (I used hazelnuts, almonds & nuts).
4. Lets Go Prepare 400 gr of softened butter.
5. It's 100 gr of sugar.
6. Lets Go Prepare of Vanilla extract.
7. What You needis of Zest of 1 lemon.
8. What You needis 400 gr of APF.
9. It's 1 tbsp of baking powder.
10. What You needis of Cold water (as needed).
11. Lets Go Prepare of >>> For the FILLING.
12. It's 1.5 of k whole-milk ricotta.
13. Lets Go Prepare 300-350 gr of sugar (approx.).
14. What You needis 5 of eggs.
15. What You needis of Zest of 2 lemons.
16. It's of Vanilla extract.

Why settle for a piece when you can have the whole pie? Filled with fresh herbs and cheesy goodness, these savory mini pies are the perfect dish for any brunch gathering. A frozen pie shell can be a great thing to have around, especially if there's little time to get dinner and you want something done quickly and done well. Combine ricotta, mozzarella and Parmesan cheese in large bowl.

Super XL size ricotta cheese pie instructions

1. To make the crust, process the nuts with the butter, sugar, essence and zest. Add the flour mixed with the baking powder and add enough water to form a tender dough, which you MUSTN'T KNEAD TO NOT DEVELOPING THE GLUTEN. Then wrap it in film and take it to the refrigerator for at least 1 hour. Roll it to 1/8 inch thickness to fit a 30x20 cm pan..
2. Mix all the filling ingredients and pour it over the crust..
3. Place into preheated oven (350F) and bake it during 45 or 60 minutes (will depend on each oven). The pie will be done when the center is slightly jiggly..
4. Let cool and enjoy! Have a look at this slice!! So yummy....
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An Italian cheese pie made with ricotta cheese and little bites of chocolate with a hint of orange. The lattice crust on top makes it pretty also. There are a few must in our family for Easter and this is one of them. Hopefully I will have the time to feature them all. Hope you get a chance to enjoy this recipe.