Deep Dish Mexican Pizza. Pass taco sauce at the table to sprinkle on top. Have a fast and tasty Mexican Pizza with this recipe from Delish.com. We're using the term pizza VERY loosely.
Mexican deep-dish: Chicago's iconic pie, with a twist. Chicago is known for its iconic, Italian-inspired deep-dish pizza. But now to meet a new customer base's taste, one of the city's most famous sellers, Gino's East, is trying something new: Mexican food. You can Have Deep Dish Mexican Pizza using 20 ingredients and 8 steps. Here is how you cook it.
Ingredients of Deep Dish Mexican Pizza
- It's 3 Cups of Multigrain Flour.
- Lets Go Prepare 4 Cup of Corn meal.
- It's 1/2 Teaspoon of Or To Taste Salt.
- It's 1 Sachet of Of Dry Active Yeast.
- It's 1 Tbsp of Sugar.
- It's 1 Cup of Lukewarm Water.
- It's 1/2 Cup of Unsalted Butter At Room Temperature.
- What You needis 2 Tbsp of Oil For Greasing And Coating At Top.
- It's of Filling :1/4 Chopped Red Onion.
- It's 1/4 Cup of Chopped Colour Peppers.
- It's 1/2 Cup of Corn(I Have Used Canned).
- It's 1 Cup of Queso Dip.
- It's 1 Teaspoon of Chilli Flakes.
- Lets Go Prepare 1/4 Teaspoon of Salt.
- It's of Topping:1/2 Cup Red Bell Pepper.
- What You needis 1 Cup of Mexican Cheese.
- Lets Go Prepare 1/2 Cup of Mozzarella Cheese.
- What You needis 1/2 Cup of Slightly Cooked Chicken Chunks.
- What You needis 1 Tablespoon of Sliced Jalapeño.
- Lets Go Prepare 1 Tablespoon of Chopped Mint Leaves.
The CL, Sausage & Vegetable Deep-Dish Pizza recipe was much more tasty than this one. I thought the fresh oregano was too strong and even though I drained the tomatoes, I think a the sauce was still to thin and could of used a little tomatoe paste and maybe some garlic too. Deep Dish Pizza. featured in Our All-Time Favorite Pizza Recipes. Great news: You don't have to travel to Chicago to eat doughy, cheesy deep dish pizza because now, you can make it right in your kitchen.
Deep Dish Mexican Pizza step by step
- Take A Large Bowl And Add Dry Ingredients With Melted Butter To It And Knead A Soft Dough With Warm Water..
- Grease It With Olive Oil And Cover It And Keep It For An Hour..
- The Dough Will Rise Almost To Double After An Hour.Punch The Dough And Let The Air Bubble Come Out.Knead It Again For About 2-3 Minutes.Roll It On Flour Dusted Surface..
- Put The Dough In Greased Deep Cake Pan..
- Add A Layer Of Mozzarella Cheese On The Bottom. On Top Of It Add Layer Of Prepared Stuffing. Add Pizza Sauce On It And Mexican Cheese..
- Top With Some Colored Bell Peppers, Chicken Chunks And Jalapeno.Cover It With Rest Of The Dough And Brush The Top With Butter..
- Preheat Oven At 425 deg F. Bake It For 25-30 Minutes Or Until It Becomes Golden And Crisp..
- Take It Out From Oven And Let It Cool Down For 2-3 Minutes And Then Slice It And Serve..
Spicy, cheesy and covered in hot pepperoni! Prepare your taste buds for some Chicago style Deep Dish Pizza! I'm not really sure what Mexican pizza is, but I do know that they must have plenty of taco meat and seasoning mixed together with the melted Mexican cheese. Simple deep dish pizza with roasted veggies. Most deep dish pizzas involve some super buttery, complicated crust that I honestly don't have the time or energy or desire to make.