[Mommy Vegan]MommyVegan Prepare Oishi Hot Chicken And Spinach Salad For Vegan's Friend

Hot Chicken And Spinach Salad.

You can Have Hot Chicken And Spinach Salad using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Hot Chicken And Spinach Salad

1. What You needis 250 grams of Chicken fillets.
2. What You needis 150 grams of Oyster mushrooms.
3. It's 4 each of Baby red peppers.
4. What You needis 2 of Beef tomatoes.
5. It's 50 grams of Baby spinach.
6. Lets Go Prepare 1 tbsp of Fish Sauce.
7. What You needis 1 tbsp of Extra virgin olive oil.

Hot Chicken And Spinach Salad instructions

1. Add olive oil to shallow pan and place on moderate heat..
2. Place whole mushrooms into hot pan and cook until softened.
3. Add chicken fillets. Cook for 5 minutes or until fillets to seal the meat..
4. Add baby peppers and continue to cook for a further 5 minutes.
5. Slice the tomatoes and save 8 slices for serving. Chop the remainder and add to the chicken, along with the fish sauce..
6. Place the spinach on top of the pan and allow to wilt - 2-3 minutes..
7. Place 4 slices of tomato on each plate.
8. Gently stir in the spinach and pour the salad onto the plates, over the tomatoes..