Thai Massaman Curry. Massaman curry has been a classic recipe on HTK and a favourite of so many, and now you can make the curry entirely from scratch! In this video I also show you. Massaman curry is a unique Thai curry that is not fiercely hot.

Try this homemade Thai Massaman curry, which is made entirely from scratch. This famous Thai curry is rich and very flavorful. Made with chicken, beef, or lamb, it's a fragrant yellow curry that. You can Cook Thai Massaman Curry using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Thai Massaman Curry

It's 1 of Chicken Breast.
What You needis 1 of Large Potato.
It's 2 Cloves of Garlic.
It's 1/2 of White Onion.
It's 50 g of Massaman Curry Paste: you can find this in the Asian stores.
What You needis 250 ml of Coconut Milk.
What You needis 100 ml of Chicken Stock.

Massaman Curry is a bit of an outlier in Thai cuisine. It was born from Indian and Malay influences and as a result, the main flavours comes from spices. Thai Massaman Curry or Thai Masaman Curry, is one of the milder curries in Thai cuisine, which is perfect when you're making this for kids. I love the flavor combination in this curry.

Thai Massaman Curry step by step

Wash, dry and cube chicken. Fry in a pot with a bit of oil..
Dice the onion and garlic and add to the chicken. Cook until the onion becomes translucent..
Add the Massaman Curry Paste to the pot and cook it until fragrant. Stir in the coconut milk and bring to a boil..
Peel and cube your potato and add it into the pot with the stock. Cover with a lid and cook on a low fire for 30 minutes stirring occasionally..
When the potatoes are cooked throughout, salt and pepper to your taste. If the curry is too thick, add some more water and stir through..
Serve on a plate of rice or with sides of your choice..

Massaman curry is a unique type of curry amongst the various Thai curries because it is more like an Indian curry using mainly dried spices for seasoning. For the massaman curry paste, heat a small frying pan over a medium heat. When the pan is hot, add the cardamom, cumin and cloves and. Chicken Massaman Curry is one of the easiest and most delicious savory Thai curry dishes. With chicken and potatoes cooked into a sweet, slightly spicy sauce, it's a flavor explosion!