Recipe: Oishi Cabbage and Little Smokies For Vegan's Friend

Delicious, fresh and good.

Cabbage and Little Smokies.

Cabbage and Little Smokies You can Cook Cabbage and Little Smokies using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Cabbage and Little Smokies

  1. It's 1 of medium head of cabbage.
  2. Lets Go Prepare 1-1/2 tablespoons of Pink Himalayan salt.
  3. Lets Go Prepare 3 tablespoon of bacon Drippings.
  4. Lets Go Prepare 7 ounces of little Smokies sliced.
  5. Lets Go Prepare 1 teaspoon of granulated garlic powder.
  6. It's 1 cup of water.
  7. It's 1 tablespoon of sugar.
  8. Lets Go Prepare 1 teaspoon of ground black pepper.

Cabbage and Little Smokies instructions

  1. Slice the Smokies and add to a pot.
  2. Chop the cabbage and add bacon drippings and salt..
  3. Heat mixing well Crack the black pepper. Stirring it in. Coat everything well with the bacon drippings.
  4. Cover and cook for 15 minutes. Add water. Cover and cook 20 minutes stirring occasionally add sugar..
  5. Cook 15 minutes more, covered..
  6. Serve I hope you enjoy!.