Hotdog, Meatballs, and Sauerkraut. Mix a few ingredients together including sauerkraut, relish, caraway seeds, sugar and mustard to make your favorite Chicago-style hot dog topping. This is a great topping for those who love sauerkraut on their hot dogs. Instead of just adding plain sauerkraut, take a moment to jazz it up a bit and make it.
Tammie Ollis Paul Ollis Instagram account. Grilled Bacon-Wrapped Stuffed Hot DogsSimply Recipes. Hot Dogs, Sauerkraut, and PotatoesFood.com. frankfurters, sauerkraut, potatoes. You can Have Hotdog, Meatballs, and Sauerkraut using 17 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Hotdog, Meatballs, and Sauerkraut
- Lets Go Prepare of Meat--------.
- What You needis 12 ounces of hotdogs, beef.
- Lets Go Prepare 24 ounces of meatballs see one of my recipe.
- What You needis of Pasta-----------.
- What You needis As needed of water about 2 quarts.
- It's 1 tablespoon of extra Virgin olive oil for water.
- What You needis 1 tablespoon of parsley flakes.
- Lets Go Prepare 1 tablespoon of salt for pasta.
- What You needis 1 teaspoon of smoked paprika.
- Lets Go Prepare 8 ounces of ziti pasta.
- It's of Potato-------------.
- Lets Go Prepare 3 of large potatoes 2-1/2 pound diced.
- What You needis 1 teaspoon of salt.
- Lets Go Prepare 1 teaspoon of granulated garlic powder.
- It's 1/2 teaspoon of ground white pepper.
- What You needis of Other ingredients--------.
- Lets Go Prepare 27 ounces of sauerkraut.
The red cabbage sauerkraut is made of sautéed red onion with red cabbage, some apple cider vinegar and caraway seeds. I really love this red cabbage "sauerkraut", as the original one is pretty hard to find especially a good one and even more difficult during the summer. ROMA ITALIAN MEATBALL - Meatballs made of ground beef, pork, egg, bread crumbs, cheese, spices sauteed green peppers & onions. We grilled up our dogs and added a bit of mustard, which added even more flavor and a bit of bite.
Hotdog, Meatballs, and Sauerkraut step by step
- Boil the pasta.
- Fry the meatballs and Potatoes add salt, garlic, and pepper. The juices from the meatballs will fry the potatoes. Cover.
- After the meatballs are browned and the potatoes are getting tender add hotdogs and 1 cup of the pasta water. Cover..
- Add sauerkraut when the potatoes are crispy but fork tender. About 15 minutes covered. Cover and cook 10 minutes.
- Add spices to the cooked pasta.
- Mix and add to the mixture let simmer 10 minutes stirring occasionally..
- Serve I hope you enjoy!.
Definitely an untraditional way of serving franks and beans. How to Make Hot Dogs with Black Beans and Sauerkraut. Add hot dogs and brown lightly. In a large casserole dish, cut up hot dogs in large pieces in the bottom of dish. A famous hot dog maker in Pennsylvania, Yocco's Famous Dogs, uses sauerkraut and a thin bean chili combination to make their hot dogs.