Garlicky Hotdogs with Smoked Pork.
	
	
	
	
	You can Have Garlicky Hotdogs with Smoked Pork using 5 ingredients and 9 steps. Here is how you cook that.
Ingredients of Garlicky Hotdogs with Smoked Pork
- Lets Go Prepare 1 cup of chopped smoked Boston pork roast butt.
 - What You needis 4 ounces of Quickled Garlickydog see my recipe.
 - What You needis 1-1/2 tablespoons of your favorite barbecue sauce.
 - It's 1-1/2 tablespoons of vegetable oil.
 - What You needis 2 slices of bread.
 
Garlicky Hotdogs with Smoked Pork instructions
- Heat the oil in a skillet. Take two of the hotdogs and split lengthwise but not all the way through..
 - Add garlicky Hotdogs to the skillet.
 - Chop some of the pork and add to the skillet. Turn the hotdogs as needed..
 - Remove the hotdogs and add 2-1/2 tablespoons of the pickling juices of the garlicky Hotdogs..
 - Stir it till the juices are absorbed and add the barbecue sauce I used sweet baby rays sweet hickory barbecue sauce..
 - Get the bread ready..
 - Add pork to the bread.
 - Add hotdogs on top.
 - Serve it up I hope you enjoy!.