Spaghetti Carbonara.
You can Have Spaghetti Carbonara using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Spaghetti Carbonara
- It's 1/3 kg of spaghetti.
- What You needis 1 of onion (not very large).
- It's 200 grams of bacon.
- What You needis 200 ml of cream.
- It's 1 bunch of olives.
- It's 1 bunch of canned mushrooms.
- What You needis 1 pinch of salt.
- Lets Go Prepare 1 pinch of basil.
- It's 1 pinch of oregano.
- Lets Go Prepare 1 tbsp of olive oil.
- It's 50 grams of grated cheese (parmesano or grana padano).
Spaghetti Carbonara step by step
- Chop the bacon and put it in a frying pan without oil.
- When the bacon it's a little toasted, chop the onion and add it to the pan with the spoon of olive oil.
- When onion is soft, add the olives, the mushrooms and the cream. Mix it and let it cook 5 minutes with medium heat.
- Boil water with a teaspoon of olive oil, a pinch of salt and some basil.
- When ready, add the spaghetti and boil them 10 minutes.
- When cooked, drain the spaghetti and mix them with the sauce..
- Add some basil and oregano.
- When served in the dish, sprinkle grated cheese just before eating.