Tea masala. Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. masala/. Rishi Tea Masala Chai Black Loose Leaf Herbal Tea Blend An iconic, traditional Indian blend of signature Assam CTC with a myriad of aromatic Indian spices.

Ingredients: Black Tea, Ginger Root, Cinnamon, Black Pepper, Cloves, Natural Flavors, Cardamom. Find here online price details of companies selling Tea Masala. Get info of suppliers, manufacturers, exporters, traders of Tea Masala for buying in India. You can Have Tea masala using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tea masala

Lets Go Prepare 1 cup of fennel seeds.
What You needis 1 cup of chhoti Elaichi or cardamom.
It's 1 cup of carom seeds.
Lets Go Prepare Half of cup laung or cloves.
Lets Go Prepare 3-4 of black Elaichi or black cardamom.
It's Half of cup basil seeds or dry basil leaves.
Lets Go Prepare 1 piece of daalcheeni or cinnamon stick.

Tea masala instructions

Just blend by taking pause bcuz no need to make totally powdered.
Remember important÷big cardamom can cause constipation so use as less as you can.fennel seeds are calling cold seeds.it relief in acid and other stomach problems.
Boil one minute in water then add other tea ingredients and enjoy so flavorful tea and milk.
Stay safe stay enjoy.