Recipe: Oishi Mike's Seafood Meat Bread & Cheese Appetizer Boards For Vegan's Friend

Mike's Seafood Meat Bread & Cheese Appetizer Boards.

You can Cook Mike's Seafood Meat Bread & Cheese Appetizer Boards using 46 ingredients and 18 steps. Here is how you achieve that.

Ingredients of Mike's Seafood Meat Bread & Cheese Appetizer Boards

1. It's of ● For The Seafood Boil [don't allow seafood to touch water].
2. It's 3 Pounds of LG Fresh Raw Snow Crab Legs.
3. What You needis 2 (8 oz) of Fresh Raw Lobster Tails [split - more if needed].
4. Lets Go Prepare 1 Package of Dethawed Immatation Crab Meat.
5. It's 1 Bag of LG Raw Fresh Deveined Shrimp [skins left on].
6. What You needis 1 tsp of Old Bay Seasoning [place on seafood].
7. It's 4 of LG Lemon Wedges [place on seafood].
8. It's 6 Cloves of Fresh Garlic [place in water].
9. What You needis 1 Dash of Quality White Wine [place in water].
10. What You needis 1 tsp of Sea Salt [place in water].
11. Lets Go Prepare 1/4 of Brick Salted Butter.
12. Lets Go Prepare 1 Dash of Lemon Juice [place in water].
13. What You needis as needed of Water.
14. Lets Go Prepare of ● For The Ribs.
15. What You needis 1 (6 Pound) of Rack Of Baby Back Ribs.
16. Lets Go Prepare of ● For The Sausage.
17. Lets Go Prepare 1 (1 Pound) of Link Smoked Sausage.
18. It's of ● For The Rib & Sausage Dry Rub.
19. What You needis 1/2 Cup of Brown Sugar.
20. It's 2 of sp Fresh Ground Black Pepper.
21. What You needis 1 tsp of Hot Paprika.
22. Lets Go Prepare 1 tsp of Granulated Garlic Powder.
23. Lets Go Prepare 1 tsp of Granulated Onion Powder.
24. Lets Go Prepare 1 tsp of Cayenne Pepper.
25. It's 1 tsp of Ground Cumin.
26. What You needis 2 tbsp of Salt.
27. Lets Go Prepare 1 tsp of Dried Parsley.
28. What You needis 1 tbsp of Chili Powder.
29. It's 1 tsp of Dried Oregano.
30. What You needis of ● For The Rib Braise.
31. Lets Go Prepare 1/2 Cup of Quality White Wine.
32. Lets Go Prepare 1/2 tbsp of Fine Minced Garlic.
33. Lets Go Prepare 1 tbsp of Reserved Dry Rub.
34. What You needis of ● For The Sides [as desired].
35. Lets Go Prepare of Assorted Breads.
36. What You needis of Assorted Crackers.
37. It's of Assorted Cheeses.
38. What You needis of Assorted Bread Butters.
39. What You needis of Assorted Mustards.
40. Lets Go Prepare of Assorted BBQ Sauces.
41. It's of Gee = Clarified Butter [a real time saver].
42. It's of Old Bay Seasoning.
43. What You needis of Horseradish Sauce.
44. Lets Go Prepare of ● For The Options.
45. It's of New Baby Potatoes.
46. It's of Corn On The Cob [halved].

Mike's Seafood Meat Bread & Cheese Appetizer Boards instructions

1. Your desired outcomes pictured in steps #1 thru #4. Lobster, crab, shrimp and Immatation crab meat pictured..
2. Ribs and sausage with sauces and spices pictured..
3. Fresh bread and various butters pictured..
4. Assorted cheeses pictured. Chop into cubes and serve with crackers..
5. Start your seafood by adding everything in the Seafood Boil section. Bring to a heavy boil and steam for 8 minutes covered..
6. At 8 minutes - add your shrimp and immatation crab meat. Steam for 3 minutes longer covered. Place on serving board..
7. Clean and spray your grill..
8. Create your dry and wet braise..
9. Bring your ribs to room temperature..
10. Rub ribs down with your dry rub the pour on your wet braise ingredients..
11. Seal ribs up tightly with seam on the top as so the braise doesn't leak..
12. Season sausage with reserved rub..
13. Seal sausage up tightly..
14. Bake ribs at 225° for 2 1/2 hours and your sausage for 1 hour..
15. Unwrap and prep meat for the grill..
16. Grill both on high until they have a decent char on them. Allow them to rest for 5 minutes. Then slice ribs and slice sausage on the bias. Place on cutting board. Serve with BBQ sauces, salt, pepper and mustards..
17. Warm your Gee. [a real time saver!].
18. Serve with your all of your sides listed above. Enjoy!.