[Mommy Vegan]MommyVegan Make Oishi Mike's Spicy Crab Noodle Soup For Vegan's Friend

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Mike's Spicy Crab Noodle Soup.

Mike's Spicy Crab Noodle Soup You can Cook Mike's Spicy Crab Noodle Soup using 26 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Mike's Spicy Crab Noodle Soup

  1. It's of ● For The Noodles.
  2. It's 2 of Authentic Ramen Noodles [tonight i used oriental top ramen as per request].
  3. It's of ● For The Seafood.
  4. It's 2 of Sets Small Crab Legs [about 1+ pound].
  5. It's of ● For The Broth.
  6. Lets Go Prepare 3 (14 oz) of Cans Seafood Or Vegetable Stock [reserve one can].
  7. It's 1 tbsp of Soy Sauce.
  8. Lets Go Prepare 2 tbsp of Quality Fish Sauce.
  9. Lets Go Prepare 3 tbsp of Garlic Chile Sauce [or to taste].
  10. It's 2 tbsp of Pickled Ginger [minced].
  11. Lets Go Prepare 1/4 Cup of Fresh Chives [chopped + reserves for garnish].
  12. It's 4 of Thai Chilie Peppers [minced].
  13. Lets Go Prepare 1 tbsp of Lemongrass [minced].
  14. Lets Go Prepare 1 Dash of Chinese 5 Spice.
  15. It's of ● To Be Added Last.
  16. It's 1/4 of Fresh Cilantro Leaves [chopped + reserves for garnish].
  17. Lets Go Prepare 1/4 Cup of Fresh Thai Basil [chopped - + reserves].
  18. Lets Go Prepare of ● Sides.
  19. It's of Siriacha Sauce.
  20. It's of Soy Sauce.
  21. It's of Fish Sauce.
  22. Lets Go Prepare of ● Garnishments.
  23. It's of Fresh Cilantro.
  24. What You needis of Fresh Thai Basil.
  25. Lets Go Prepare of Fresh Chives.
  26. It's of Red Pepper Flakes.

Mike's Spicy Crab Noodle Soup instructions

  1. FOR THE CRAB LEGS Add a small amount of water to your steamer pot. At a steady boil - reduce heat to a simmer. Add your crab legs and seal pot with a tight fitting lid. Make sure your legs aren't submerged in the water. You'll want them just above it. Steam legs for 5 to 7 minutes depending upon thickness. Turn off heat and leave legs in pot covered..
  2. Chop and mince your vegetables. Pull your fresh Thai Basil and Cilantro leaves as well. Those leaves will be mixed into your noodles and broth just before serving..
  3. Bring your broth [with oriental flavor packets if using top ramen] to a steady boil. If using Canton Noodles - add additional Siracha in place of Top Ramen noodle flavor packets..
  4. Add your noodles and boil as per manufacturers directions. Usually 3 minutes. Depending upon your noodle choice - add additional broth if needed..
  5. Picture of authentic Ramen Noodles. No seasoning packets included..
  6. Turn off heat and mix in Thai Basil and Cilantro leaves..
  7. Add crab legs to your empty bowls. Or, you can serve your legs to the side with sides of melted butter with Siriacha mixed in, shell crackers and meat picks. My Asian guests usually pull their crab meat and place it into their noodles and broth..
  8. Add your noodles and broth to your bowls..
  9. Garnish with fresh Thai Basil leaves, Cilantro leaves, Chives and red pepper flakes. Enjoy!.