Recipe: Oishi Orange Pulled pork For Vegan's Friend

Orange Pulled pork.

You can Have Orange Pulled pork using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Orange Pulled pork

1. Lets Go Prepare 4-6 lb of pork shoulder.
2. What You needis 1 liter of orange juice.
3. It's 1 shot of Jack Daniels.
4. What You needis 1/2 cup of vinegar (apple cider).
5. Lets Go Prepare 1/2 cup of worcestershire sauce.
6. Lets Go Prepare 1 of large bottle BBQ sauce (Sweet Baby Ray's).
7. What You needis 2 of carrots.
8. It's 2 of shallots or 1 onion.
9. What You needis 10 of garlic cloves.
10. It's 1 tbsp of salt.
11. It's 1 tbsp of pepper.
12. What You needis 1 tbsp of paprika.
13. Lets Go Prepare 1 tbsp of ginger.
14. What You needis 1 tbsp of dried mustard.

Orange Pulled pork step by step

1. Chop veggies in large chunks..
2. Combine all ingredients, except BBQ sauce, in slow cooker. You may need to add a few cups of water. Just make sure the pull pork is about halfway to 3/4 covered..
3. Cook on low for 10 hours.
4. Remove pork and shred with forks. Leave pork set aside..
5. Remove most of the liquid in slow cooker, leaving only about 1 cup, or more depending on how moist you like it..
6. Add shredded pork and BBQ sauce back into the slow cooker, layers at a time. Mix. Keep warm and serve..