Recipe: Oishi Moms Hungarian Goulash For Vegan's Friend

Moms Hungarian Goulash.

You can Have Moms Hungarian Goulash using 13 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Moms Hungarian Goulash

1. It's of For the goulash.
2. What You needis 2 lb of stew meat. I used London broil cut into 1-inch pieces.
3. It's 1/4 cup of flour.
4. What You needis 2 tbsp of vegetable oil, divided.
5. What You needis 1 of large onion thinly slice.
6. What You needis 2 tbsp of smoked paprika.
7. Lets Go Prepare 2 tsp of each of garlic powder and salt.
8. Lets Go Prepare 1/2 tsp of ground black pepper.
9. It's 28 oz of can of crushed tomatoes.
10. Lets Go Prepare 2 tsp of tomato paste.
11. What You needis 1 1/2 cups of beef broth.
12. Lets Go Prepare 1/4 cup of sour cream.
13. Lets Go Prepare 1 lb of bag of egg noodles cooked according to package directions.

Moms Hungarian Goulash step by step

1. In a bowl mix flour with stew meat..
2. In a large heavy stock pot heat half of oil over medium heat..
3. Brown half of beef in oil until golden brown. Remove first batch and brown second batch of beef. Doing this step browns the meat instead of it steaming..
4. Remove all cooked meat and set aside. Now add other half of oil and brown onions lightly..
5. Mix in tomato paste with salt, pepper, garlic and paprika..
6. Cook one minute..
7. Add in a can of crushed tomatoes and beef broth..
8. Lower heat to a simmer, stir completely scraping bottom of the pan. Place in cooked beef..
9. Cover and simmer 1 hour 45 minutes until meat is tender. Check progress and stir occasionally..
10. Finish sauce by stirring in sour cream. Serve over cooked egg noodles..
11. Mom's recipe by taylor68too.