Recipe: Oishi Hj's Slow Cooker Split Pea Soup For Vegan's Friend

Hj's Slow Cooker Split Pea Soup. Slow-Cooker Split Pea Soup from Delish.com is so easy to make for an appetizer or filling soup dinner any time. Remove ham bone from slow cooker and shred any remaining meat. Slow Cooker Split Pea Soup Here is my no-fail recipe for split pea soup.

I love using smoked ham hocks in pea soup, it gives the soup a wonderful smoky flavor, but if you don't have ham hocks you can also use a leftover ham bone, ham steak or even smoked turkey leg instead. Dried split peas and smoked sausages are combined in this slow cooker soup with carrots, potatoes, oregano and garlic powder. Reviews for: Photos of Slow Cooker Split Pea Sausage Soup. You can Have Hj's Slow Cooker Split Pea Soup using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Hj's Slow Cooker Split Pea Soup

1. What You needis of Soup mix.
2. Lets Go Prepare 16 oz of Dried green split peas..
3. What You needis 2 of Ham hocks, or 2 cups diced ham.
4. What You needis 3 of Carrots, peeled and sliced..
5. It's 1/2 cup of Onion. Chopped.
6. It's 2 of Ribs of celery plus leaves. Chopped..
7. It's 2 clove of Garlic. Minced..
8. What You needis 1 of Bay leaf.
9. What You needis 1/4 cup of Fresh parsley, chopped, or 2 tsp dried parsley flakes.
10. Lets Go Prepare 1 tbsp of Seasoned salt.
11. It's 1/2 tsp of Black pepper.
12. Lets Go Prepare 6 cup of Hot water.
13. It's of Optional but delicious.
14. Lets Go Prepare 1 cup of Andouille Sausage cut into 1/4" rounds.

This split pea soup is almost as easy as opening a can, and twice as yummy. Soup Peas Christmas Braising Slow Cooking Slow Cookers Gluten Free Healthy Bay Leaf Ham Pork Celery Garlic Onions Dinner Leftovers Make Something magical happens when dried split peas break down into a thick, naturally creamy, and delicious soup over several hours in the slow cooker. To me, split pea soup tastes like home. However, when I tried to replicate our family recipe on my own, I always had trouble finding a ham bone.

Hj's Slow Cooker Split Pea Soup step by step

1. Layer ingredients in slow cooker in the order given; pour in water. Do not stir ingredients..
2. Cover and cook on HIGH for 4-5 hours or on low for 8-10 hours until peas are very soft and ham falls off the bone..
3. Remove bones and bay leaf. Chop meat into bite sized pieces..
4. Mash peas to thicken more, if desired..
5. About an hour before you are ready to serve brown sausage and add to soup. if you are going to add this option..
6. Serve garnished with croutons. Freezes well..

Slow-cooking the peas gives it the same velvety texture, and the bay leaf and vegetables keep the flavors traditional. Serving it with croutons adds an extra treat. Slow and steady wins the race with this split pea soup. The reward is a bounty of freezer meals your future self will thank you for. Discard the bone and any fat.