[Mommy Vegan]MommyVegan Cook Oishi Ham and Garbanzo Bean Soup For Vegan's Friend

Ham and Garbanzo Bean Soup.

You can Cook Ham and Garbanzo Bean Soup using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Ham and Garbanzo Bean Soup

1. It's 4 leaves of bay leaf.
2. Lets Go Prepare 1/4 cup of parsley.
3. What You needis 2 tablespoons of chopped cilantro.
4. It's 1/4 cup of rendered pork fat pieces caramelized.
5. Lets Go Prepare 1-1/2 cup of diced smoked ham.
6. What You needis 1 of large onion diced.
7. It's 1 teaspoon of granulated garlic powder.
8. It's 6 cups of water.
9. What You needis 6 cups of water for soaking.
10. It's 12 ounces of dried Garbanzo beans.
11. Lets Go Prepare 2 tablespoons of saffron flowers not the stems.
12. It's 1 teaspoon of salt.
13. It's 1 teaspoon of ground cumin.
14. What You needis 2 of large limes.

Ham and Garbanzo Bean Soup instructions

1. Render the fat from some pork pieces pour the drippings aside for another recipe..
2. Wash and look over the beans boil in 6 cups of water for 5-7 minutes. Turn off heat and soak for an hour. Drain..
3. Add 6 cups of water to the beans with the caramelized pork fat pieces some of this has a lot of meat on it. Bring to a boil in the same pot you rendered the pork fat it should have pork bits in bottom. Deglaze with the water..
4. Bring to a boil add the bay leaves, parsley, cilantro, onions, saffron flowers, and ham. When it boil turn on low cover and simmer for 30 minutes.
5. After 30 minutes add the salt, white pepper powder, and ground cumin. Cover and simmer longer..
6. After 1 hour add the juices of 1 lime.
7. Add soup to a bowl, slice the second lime for a good squeeze of juice. I hope you enjoy!!.