Apples and Chicken (dutch oven). Dutch Oven Apple Crisp. this link is to an external site that may or may not meet accessibility guidelines. Dutch Oven Chicken Bone BrothThe Healthy Foodie. apple cider vinegar, roasted chicken, water. Dutch ovens can sauté, deep fry and braise like no one's business, so they practically do the cooking for us.

Cooking it in a dutch oven ensures the chicken is moist and flavorful, but still gets that awesome golden-brown, crispy skin. You may also be interested in another one-pan chicken recipe: Spiced Chicken and Rice with Apples and Raisins. Dutch ovens are the workhorses of pots. You can Cook Apples and Chicken (dutch oven) using 9 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Apples and Chicken (dutch oven)

It's 1 of gala or pink lady apple. (sweeter or tart apples per your taste buds).
Lets Go Prepare 1 of sweet yellow onion.
What You needis 2 of Roma Tomatoes.
It's 2 of chicken breasts (large enough to fill dutch).
Lets Go Prepare dash of salt.
What You needis dash of pepper.
What You needis dash of powder ginger.
Lets Go Prepare 1/2 cup of craisins.
Lets Go Prepare of cinnamon.

They go from stovetop to oven with ease, making them ideal for braises, soups, bread, and more. Your heavy Dutch oven is just right got holding the chicken snuggly in the pot as it braises in rich coconut milk and gets infused with warm spices and aromatics. Here it is - my dutch oven cook book with lots of dutch oven recipes. Everything from chicken recipes to dessert recipes for you to have a go at on your Dutch ovens let you get away with easy cooking so give these a try.

Apples and Chicken (dutch oven) step by step

Dice and lay a base layer of apple, onion and tomato (use 2/3 of this mixture here and reserve 1/3 for later).
Add salt, pepper and ginger..
Lay a heavier sprinkle of cinnamon over base layer. (Dont bury like a sandpit, but be apple to see a light coating.).
Cut chicken into chunks about the size btwn lady fingers and a twinkie..
Cover chicken with remaining apple, tomato and onion..
Sprinkle a fair amount of cinnamon over the top layer..
Cover with craisins..
Place dutch oven into a preheated oven at 375°F. 45-60mins should become very aromatic. This means its done..
Remove from oven. Do NOT lift the lid. Allow to sit for about 15mins so the juices and disperse and settle..
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I'd love to hear back from you on your results or if you have questions about any of. Chicken in a dutch oven is not only a cheap meal but healthy too. It's gluten free, keto friendly, and packed with protein. If you're looking for more This dutch oven whole chicken recipe is amazing! Perfectly baked in the oven or cooked over a campfire, it comes out moist and juicy every time.