[Mommy Vegan]MommyVegan Cook Oishi My Go-to Negitoro Don For Vegan's Friend

My Go-to Negitoro Don.

You can Cook My Go-to Negitoro Don using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of My Go-to Negitoro Don

1. It's 1 of as much (to taste) Tuna.
2. It's 1 of Shredded nori seaweed.
3. What You needis 1 of Green onions or scallions.
4. It's 2 of Shiso leaves.
5. What You needis 1 of as much (to taste) Plain cooked rice.
6. What You needis of For the sauce:.
7. It's 2 tbsp of ○ Dashi soy sauce.
8. Lets Go Prepare 1 tbsp of ○ Mirin.
9. It's 1 tbsp of ○ Sake.
10. It's 1 of Raw egg yolk.

My Go-to Negitoro Don step by step

1. Mix the ○ ingredients together and bring to a boil to evaporate the alcohol. Let cool..
2. While the sauce cools, mince the tuna. If you can't be bothered, buy pre-chopped tuna..
3. Chop the shiso leaves too. For my family, I chop it up about this much..
4. Put the rice in a large serving bowl, put on the shredded nori and drizzle a little of the sauce on top..
5. Put the chopped tuna on top and pour the remainder of the sauce on. Sprinkle with the chopped shiso leaves and it's done..
6. Top with grated yamaimo yam or drop an egg yolk and enjoy..