★Soboro-Don★. Soboro Don (そぼろ丼) is an easy and delicious Japanese rice bowl with seasoned ground chicken and scrambled eggs. It's easily one of my favorite bento lunch menus growing up! The sweet-savory flavor of tender chicken and eggs that get mixed in with steamed rice score big on the comfort level. Тэкка Дон/Tekka Don. Унаги Дон/Unagi Don.
Soboro Don (そぼろ丼) is a simple Japanese rice bowl with sweet and savory ground chicken and some seasoned scrambled egg.
The problem with this cooking method when making soboro is that the high temperature sets the proteins in the meat too quickly and you end up with lumps of meat.
Soboro Don is a variant of the Japanese Donburi.
You can Have ★Soboro-Don★ using 11 ingredients and 8 steps. Here is how you achieve it.
Ingredients of ★Soboro-Don★
- Lets Go Prepare 200 g of minced chicken (thigh).
- Lets Go Prepare 1 of and 1/2 table spoons soy sauce.
- It's 1 tablespoon of japanese wine (sake).
- Lets Go Prepare 1 table spoon of mirin (sweet sake).
- Lets Go Prepare 1/2 table spoon of sugar.
- It's 2 of eggs.
- Lets Go Prepare 1 teaspoon of sugar.
- What You needis 2 pinch of salt.
- Lets Go Prepare 50 g of green beans.
- It's of steamed rice for four persons.
- Lets Go Prepare of red ginger.
Donburi are dishes with rice and a tasty topping. This dish is made with minced meat and a spicy sauce. If you do not like pork, you can replace it with beef or chicken. Just try it out and find your personal Soboro Don.
★Soboro-Don★ step by step
- Put ground chicken meat, soy sauce, sake, mirin, sugar, grated ginger in a pan and mix well. （using 2~3 chopsticks) When mixed well, put on fire. Cook with constant stirring..
- When the meat is cooked and fluffy, cook until the water is almost gone..
- Break eggs into a bowl, add sugar and salt and mix well. Heat the salad oil in a pan, add the egg mixture and stir constantly to make a fine scrambled egg..
- Boil the green beans and slice them diagonally..
- Now you have three items..
- Place rice in a bowl and decorate three items and red ginger on top of it..
- I used green beans, but I think green soybeans (edamame) and green peas can be used instead..
- You can make it cute by decorating the rice with milk pack like celkle..
Soboro donburi, also known as soboro don, is a classic Japanese dish of seasoned ground chicken served over a bed of rice. Another variation of soboro donburi is the addition of cooked green vegetables such as green beans or sweet peas. Soboro don may be served as a meal, but also. Soboro-don is a common Japanese dish. Eggs are often scrambled eggs, but some households use kinshi eggs (thin omelette cut into strips).