King Ranch Chicken Casserole. The classic King Ranch chicken casserole is bursting with cheese, chicken, and pepper goodness. All Reviews for King Ranch Chicken Casserole. King Ranch Chicken Casserole Hey Y'all - Tater Tot Breakfast Casserole Eggs Benedict Casserole King Ranch Chicken Casserole is a classic Texan casserole, with layers of chicken, cheese, tortillas, and a rich creamy gravy (read about the purported history of the casserole here).

It also travels well, making it a great choice to take to a covered-dish dinner. In America, king ranch chicken casserole is the most popular famous dish. Have you smelled the fragrance of delicious king ranch chicken casserole? You can Have King Ranch Chicken Casserole using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of King Ranch Chicken Casserole

It's 6 medium of button mushrooms sliced.
Lets Go Prepare 3 of stalks of celery sliced.
What You needis 1 can of condensed cream of mushroom soup (10 3/4 oz).
Lets Go Prepare 1/2 cup of grated cheddar or fiesta mix cheese.
Lets Go Prepare 1 tsp of red pepper flakes (optional).
Lets Go Prepare 1 can of Rotel brand tomatoes (10 oz, other tomatoes with chilies may be substituted).
Lets Go Prepare 6 of to 8 corn tortillas.
Lets Go Prepare of salt & pepper.
What You needis 2 tbsp of butter.
What You needis 2 clove of garlic mined (small or to taste).
Lets Go Prepare 1 of chicken thigh & leg quarter.
It's of water.

Do you want to learn to cook this dish? King Ranch chicken is a popular Tex-Mex casserole. Its name comes from King Ranch, one of the largest ranches in the United States, although the actual history of the dish is unknown and there is no direct connection between the dish and the ranch. Creamy King Ranch Chicken Casserole loaded with chicken, tortillas, cheese, and green chiles.

King Ranch Chicken Casserole instructions

Prep is 20 minutes, but you'll need 40 minutes to an hour for baking..
Place the chicken into a sauce pan with enough water to cover it. Salt & pepper the water well. I like to add some garlic or onion too. Bring to a boil & cook for 15 minutes, or until the chicken is cooked through..
Set aside & let the chicken cool. Retain liquid in a bowl. When the chicken has cooled shred the meat off of the bone. Discard bones & skin..
In a frying pan sauté the celery, mushrooms, & garlic in the butter until tender & fragrant. This can be done while the chicken cooks..
Transfer the sautéed vegetables to a mixing bowl. Add the condensed soup undiluted, chicken, Rotel tomatoes, & red pepper flakes (optional). Fold the ingredients together..
Prepare an 8x8 pan or similar baking dish. Preheat oven to 350°F Fahrenheit..
Dip each corn tortilla into the broth reserved from the chicken. Then make a single layer in the pan. (As you would for lasagna) Then place 1/2 of the chicken mixture onto the tortillas, spread evenly. Repeat steps for another layer of tortillas & mixture..
Cover with foil and bake for 20 to 30 minutes. Then remove foil, sprinkle with cheese & continue to bake for 20 to 30 more minutes or untli center is hot. Allow to rest for 5 minutes before serving..

This zesty King Ranch Casserole Recipe is packed with comfort, not canned soup! How To Make Ranch Chicken Tortilla Casserole By Rachael. If you like chicken enchiladas, you'll love this. Fold in the chicken until well blended. This cheesy casserole is basically a Texan lasagna!