Recipe: Oishi Alaca Soup (Vegan) For Vegan's Friend

Alaca Soup (Vegan).

You can Cook Alaca Soup (Vegan) using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Alaca Soup (Vegan)

1. Lets Go Prepare 1 cup of chickpeas.
2. Lets Go Prepare 1 cup of green lentil.
3. Lets Go Prepare 2 cups of bulgur wheat (course).
4. It's 1.5 of white onions.
5. Lets Go Prepare 1 bunch of Swiss Chard.
6. Lets Go Prepare 3 tablespoon of tomato paste.
7. What You needis 2 of red paprika peppers.
8. Lets Go Prepare 6 tablespoons of Olive oil.
9. Lets Go Prepare 1/2 cup of pomegranate molasses or 1 lemon.
10. What You needis of Dried ground mint.
11. What You needis of Black pepper.
12. What You needis of Sea salt.
13. Lets Go Prepare of Crushed Red Pepper.

Alaca Soup (Vegan) instructions

1. Pressure cook the chickpeas for 30 min in 10 cups of water.
2. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low.
3. Cut the onions as circles and add in with salt, pepper and crushed red pepper. Cook for 25 min..
4. In a frying pan, sautee the chards in olive oil together with dried mint for 5 min.
5. Add the sauteed chards and pomegranate molasses or lemon into the soup and cook for 10 more min on low heat..
6. Serve with toast bread in a deep bowl.