Recipe: Oishi Bulgur and Lentil soup with chicken stock For Vegan's Friend

Delicious, fresh and good.

Bulgur and Lentil soup with chicken stock. Roasted Eggplant and Lentil Soup Healthy. Lentil soup is actually the very first dish I learned to cook, and I am still amazed at how easy it is to make something so much better than you get from a can. Add the chicken broth or water and lentils and bring to a boil.

Bulgur and Lentil soup with chicken stock Red lentils and bulgur are simmered with a variety of spices and a secret ingredient of carrot juice, creating a creamy and Reviews for: Photos of Red Lentil and Bulgur Soup. My family and I loved this hearty vegetarian soup - I used chicken stock instead of water and a cup of water instead of. Find lentil chicken soup stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. You can Cook Bulgur and Lentil soup with chicken stock using 8 ingredients and 15 steps. Here is how you cook that.

Ingredients of Bulgur and Lentil soup with chicken stock

  1. What You needis 1/2 cup of Red Lentil or Masoor daal.
  2. Lets Go Prepare 1/2 cup of Burgul or broken wheat.
  3. It's 1 +1/2 cup of of Chicken stock.
  4. What You needis 1 of big chopped onion.
  5. What You needis 1 tablespoon of Tomato paste.
  6. It's 1 teaspoon of chilli flakes.
  7. Lets Go Prepare of Few chopped mint leaves or dried mint.
  8. Lets Go Prepare to taste of Salt.

Thousands of new, high-quality pictures added every day. Chicken Soup With LentilsToday you're going to learn how to make easy and healthy chicken lentil soup. This hearty and easy to make soup is perfect recipe for. Soup of bulgur and lentils with smoked lamb ribs lentil soup Turkish food.

Bulgur and Lentil soup with chicken stock step by step

  1. Take 1/2 cup of bulgur and 1/2 cup of red lentil..
  2. Clean and soak lentil for an hour..
  3. In a saucepan place soaked lentil, burgul, chopped onion, salt and 3 cups of water..
  4. Place in the stove top to cook in medium heat for about 30 to 40 minutes till lentil becomes soft and mashy..
  5. Take 1 and half cup of hot chicken stock..
  6. Add this to the boiling soup and mix..
  7. Cook for 5 minutes..
  8. Add tomato paste or you can also add tomato puree..
  9. Give it a good mix..
  10. Also add chilli flakes and chopped fresh mint or 1/2 teaspoon dried mint..
  11. Cook for another 5 minutes..
  12. Check the consistency of the soup. It should be creamy..
  13. You can use a hand blender to make the soup smooth in consistency..
  14. Check seasoning and remove from heat..
  15. Transfer to soup bowls and serve immediately..

Delicious fragrant soup based on quail broth in a white dining plate. This hearty soup is packed with fiber yet is low-fat and low-calorie. And the dollop of bright Red Pepper Paste gives it a subtle, spicy warmth. Stir in the bulgur wheat and red lentils, cover the pan, reduce the heat to low and cook. This delicious, hearty chicken and lentil soup made withcilantro, cumin and spices is perfect for warming your belly on those cold winter nights.